To make a quick single serving of ice coffee, you can follow this recipe. (Just adjust it for more servings.)
1/4 cup instant coffee
1/4 cup sugar
1/4 cup hot water
4 cups cold milk
Sweetened whip cream
First add the coffee and the sugar to the hot water. Mix until the ice coffee is blended. Then add the cold milk and stir again. For better results, do this in a blender so you get the foamy kind of ice coffee. When you’re done, add a dollop of sweetened whip cream on top. Serve.
I had some saging rebosao for my late night dessert tonight. It wasn’t as complicated as I thought it would be. I thought you needed to put the bananas under hand dryers for the sugar to crystallize or something. My mom’s made them for years but I never really bothered to look at how she […]
Most Zamboangueno’s will recognize this dish. Freshly steamed crab swimming in its own natural juices, soaked and drizzled with Alavar’s sauce (made from aligue or crab fat, garlic and ginger) and served with steaming garlic rice. It’s uber good! And very very fattening and thus, it’s very very important to find diet pills that work. […]
I just got a triple whammy of good news to-day! *grins like silly* First off, I have a job! Yep, I’m no longer a professional bum. I just resigned that post yesterday. Today I offically started my first working day as a Research Assistant (RA) of the Ateneo Research Center (ARC). It’s the same office […]